Original Beans launches Simply Dark Chocolate Batons 62% in the UK. Deep flavours of chocolate and gingerbread blend harmoniously to create the perfect baton for pain auchocolat as well as other patisserie and baked goods.
Simply Dark Chocolate Batons 62% are made from unique Arriba beans that grow in the Pacific cloud forest surrounding the Mache Chindul Nature Reserve in Ecuador’s Esmeraldas region.
Nathan Coyte, UK Sales Manager commented: “We are excited to introduce our Simply Dark 62% Chocolate Batons to the baking and patisserie category in the UK. The flavour, melt and quality is what bakers have come to expect and enjoy from a craft chocolate baton – while using chocolate from Original Beans you will be contributing to the social and environmental regenerative missions we exist for.”
Simply Dark Chocolate Batons 62% come in 2kg boxes (250 batons per box) and are available directly from Original Beans.
Editorial contact:
Editor: Kiran Grewal kgrewal@kennedys.co.uk
