GNT earns top sustainability award
GNT has been ranked among the top 1% of companies in the food manufacturing industry for sustainability performance. ...
NCA says 91% of Americans will mark Valentine’s Day with confections
New data from the National Confectioners Association (NCA) reveals that 91 percent of Americans will mark Valentine...
Plamil Foods announces upgrade in manufacturing capacity
Plamil Foods, UK plant‑based food manufacturer and a pioneer in free from confectionery, has announced a significan...
Mars Wrigley launches new in-store campaign for Easter 2026
Mars Wrigley is unveiling a new Easter activation for 2026, combining impactful in-store theatre, seasonal NPD and an...
Latest News
The Cultured Hub unveils plant cell culturing for cocoa
The Cultured Hub has announced an expansion of its service offering with the addition of plant cell culturing...
GNT reveals consumer desire to Gather Together
Bold colour can power new food and drink products that help consumers connect, explore culture, and find comfort in...
Coveris and pladis partner for sustainable packaging solutions
pladis Global, one of the world’s fastest growing confectionery and chocolate manufacturers and home to iconic brands...
ofi reaches cocoa greenhouse gas reduction milestone
ofi is driving resilience in cocoa farming communities, to help secure the long-term supply security of cocoa...
Bazooka Brands appoint David Dreyer as Chief Marketing Officer
Bazooka BrandsTM has announced the appointment of David Dreyer as Chief Marketing Officer. A widely respected industry...
Cama Group among the 100 Italian excellences award 2025
In the evocative setting of the Sala della Regina, the 11th Edition of the “100 Italian Excellences” Award took place...
Featured Content
AI, clean labels, and cocoa innovation at iba 2025
From sugar beet flour to intelligent ovens, the world’s leading bakery and confectionery fair spotlighted a sector in...
Inside Haldiram’s ambitious Southall factory
In a 10,000-square-foot hub, India’s best-loved snack and sweets brand is expanding its presence with quality,...
Korea bags iba UIBC Cup of Confectioners award
Confectionery Gold and the special ‘Best Showpiece’ prize go to Korea for the iba UIBC Cup of Confectioners award...
iba LIVE: 11 innovation examples from day one
From clean-label innovations to AI-powered production, Kennedy's outlines some of the innovations spotted at iba 2025...
Quality control: From guesswork to certainty
With operational pressures mounting, manufacturers are turning to hands-on testing and real-world validation to make...
Embracing the experience of new innovative ingredients
Suzanne Callander reports on the latest confectionery ingredient trends and finds out how manufacturers can address...
